Banquet/Catering
Overview | Meeting Room Details | Banquet/Catering
Sample Menus available at the hotel include but are not limited to those shown here. For more details, contact the catering office or request group rates and dates.
Breakfast Menu
Continental Breakfast
Assorted Breakfast Breads, Pastries, Bagels with Cream Cheese, Fruit Preserves, Orange Juice, Apple Juice, Coffee, Regular and Decaffeinated, Hot Tea
Deluxe Continental Breakfast
Assorted Breakfast Breads, Pastries, Bagels with Cream Cheese, Fruit Preserves, Seasonal Sliced Fruit with Yogurt Dip, Coffee, Tea, Decaffeintated
Country Breakfast Buffet
Fluffy Scrambled Eggs, Bacon Strips, Sausage Patties, Breakfast Potatoes, Biscuits, Gravy, Seasonal Sliced Fruit, Breakfast Breads and Muffins, Orange Juice, Coffee, Decaffeinated
Lunch Menu
Working Light Lunch
Choice of Club Sandwich, Turkey Wrap, Tuna / Chicken Salad in Crossiant, Deli Sandwich with Roast Beef, Ham, Smoked Turkey, Cheese on Wheat or White Bread served with Potato or Pasta Salad, Chips, Choice of Dessert, Iced Tea, Coffee
Plated Lunch
All Entrees come with Garden Salad and choice of Dressing, Chef's Selection of Starch, Vegetables, Dessert, Warm Rolls and Butter, Iced Tea, Coffee, Water with LemonChoice of Entree*Tortilla Crusted Breast of Chicken*Grilled Chicken Santa Fe with Tomato, Avocado, Monteray Jacke Cheese, topped with Black Bean - Corn Relish*Herb Grilled Chicken in a White Cream Sauce*Sliced London Broil with Marsala Wine Sauce*Grilled Atlanitc Salmon with Mango Salsa
South of the Border Buffet
Jicama SlawChoice of 2 Entrees*Beef and Chicken FajitasGulf Snapper Vera CruzCheese EnchiladasBeef and Chicken TacosFlour Tortillas, Pico De Gallo, Guacamole, Cheese, Sour Cream Lettuce, Refried Beans, with Green Chilies, Mexican Style RiceTres Leches CakeIced Tea, Coffee, Water with Lemon
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